Food
Lunch Menu is available Tuesday - Saturday, 12 midday till 2pm
Mixed Marinated Olives    /    £4
Warm fresh bread, butter, olive oil and balsamic    /    £4
Warm fresh bread, prosciutto ham, olives, oil and balsamic    /    £6
Homemade Soup   /    £7
Homemade soup, served with warm crusty bread and butter.
All served on White, Granary or Gluten Free Bread with side salad and crisps.
Upgrade your crisps to chips for £2
Coronation Chicken
Roast Beef and Horseradish
Prawn Marie Rose
Wiltshire Ham & Cheese
Honey Roast Ham and Wholegrain Mustard Mayonnaise
Double Gloucester Cheese and Chutney
Egg Mayonnaise & Watercress
All £9
Club Sandwich £14
A triple layers sandwich filled with Chicken, Bacon, Lettuce, Tomato and Mayonnaise. Served on lightly toasted bread.
Sausage and Red Onion Marmalade
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Fish Finger and Tatrtar Sauce
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Both £10
Served Hot
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Available on White, Granary or Gluten Free Bread. All Served with Salad Garnish and Crisps.
All £9.50
Upgrade Crisps to Chips for £2
Cheese and Tomato
Cheese and Onion
Wiltshire Ham and Cheese
Parma Ham, Pesto and Mozzarella
Smoked Bacon, Brie and Cranberry
Chicken, Pesto and Mozzarella 
Available on White, Granary or Gluten Free Bread. All Served with Salad Garnish and Crisps.
Fish & Chips    /    £17
Battered Fish, Served with Chunky Chips, Garden Peas, Tartare Sauce & a Wedge of Lemon.
Traditional Ham, Eggs and Chips    /    £15
Honey Roast Ham Served with Chunky Chips and a Brace of Free Range Eggs.
10oz Jessie Smiths Steak    /    £22
10oz Rump Steak, Served with Chunky Chips, Tomato, Portobello Mushroom and a Peppercorn Sauce.
Classic Caesar Salad    /    £14
Crisp Dressed Cos lettuce, Anchovies, Croutons and Shaved Grana Padano.
Why not add - Chicken and Smoked Bacon    /    £3.50
Mediterranean Vegetable Gnocchi    /    £15
Mediterranean Vegetables, Olives & Arribatta sauce, topped with Grana Padano Cheese and served with Garlic Bread
Trio of Sausages    /    £16
Trio of Pork and Apple Sausages, served with Creamy Mash, Buttered Savoy Cabbage and a Rich Onion Gravy
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Scampi and Chips / £14
Wholetail Breaded Scampi Served with Chunky Chips, Garden Peas, Tartar Sauce & a Wedge of Lemon.
All served in a toasted brioche bun, with relish, garnish, chunky chips, onion rings and coleslaw. All £17
8oz Jessie Smith's Beef
Corn Fed Chicken
Upgrade to Hunters Chicken Burger (Bacon, Cheese and BBQ sauce)
for £2
Moving Mountains Burger
Vegan
Extra Toppings £1 Each
Smoked Bacon, Double Gloucester Cheese, Blue Cheese, Free Range Egg
Portion of Chunky Chips    /    £3.50
Portion of Cheesy Chips    /    £4.50
Garlic Bread / £3
Cheesy Garlic Bread / £4
Onion Rings    /    £2
Dressed Salad    /    £3
Coleslaw     /    £2
Evening menu available Tuesday - Saturday, 6pm till 9pm.
Mixed Marinated Olives    /    £4
Warm Fresh Bread, Butter, Olive Oil and Balsamic    /    £4
Warm Fresh Bread, Proscuttio Ham, Olives, Oil and Balsamic    /    £6
Homemade Soup  /    £7
Served with warm, fresh bread and butter
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Breaded King Prawns    /    £8
Served with a Sweet Chilli Dip and Salad
Breaded Smoked Applewood    /    £7
Creamy Garlic Mushrooms Served on Toasted Brioche
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For the Table
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Antipasti
A Select of Cured Meats, Olives, Stuffed Peppers, Warm Bread and Butter
£15​
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Baked Camembert
Served with Warm Crust Bread and Red Onion Chutney
​£17
Bratwurst   /    £15
Grilled Bratwurst or Cheese Frankfurter, Served on a Crusty Roll with Fried Onions, Chunky Chips, Salad and Coleslaw
Homemade Duck Rolls / £9/£18
Homemade Hoisin Duck Spring Rolls served with an Oriental Salad
& a Sweet Chilli Dip
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Steak & Kidney Pudding /   £20
Steak & Kidney Suet Pudding served with Mashed Potato,
Seasonal Vegetables & a Red Wine Gravy
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Classic Beef Bourginion / £20
Served with Dauphiniose Potoatoe and Slow Braised Red Cabbage
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Ribs £8/£18
-As a starter Half Rack served with Coleslaw and Salad
-As a main Whole Rack, with Chunky Chips, Corn on the Cob,
Coleslaw and salad ganish
Fish and Chips   /    £17
Battered Haddock. Served with Chunky Chips, Garden Peas, Tartare Sauce and a Wedge of Lemon.
Traditional Ham, Egg and Chips    /    £15
Honey roast ham, a brace of free range eggs and chunky chips.
Classic Caesar Salad     /    £14
Crisp Dressed Cos Lettuce, Anchovies, Croutons and Grana Padano. Add Smoked Bacon and Chicken for £3.50.
10oz Jessie Smith Steak    /    £30
Chose Sirloin or Ribeye. Served with Chunky Chips, Roasted Vine Tomatoes, and a Portabello Mushroom.
Béarnaise Sauce    /    £2
Green Peppercorn Sauce    /    £2
Blue Cheese Sauce    /    £2
Brace of Eggs    /    £2
Surf and Turf    /    £5
Medeterranian Vegetable & Olive Gnocchi   /    £15
In a Arribiata sauce, topped with Grana Padano Cheese
and Served with Garlic Bread
Trio of Sausages    /    £17
Trio of Pork and Apple Sausages, served with Creamy Mash, Braised Red Cabbage Cabbage and a Pea, Bacon & Shallot Jus
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Scampi and Chips / £14
Served with Chunky Chips, Garden Peas, Tartare Sauce and a Wedge of Lemon.
Served on a Toasted Brioche Bun, with Relish, Garnish, Chunky Chips and Coleslaw. All £17
8oz Jessie Smith's Beef
Corn Fed Chicken
Upgrade to a Hunters Chicken Burger
for £2
Moving Mountains Burger
Add to Your Burger £1 Each
Smoked Bacon, Double Gloucester Cheese, Blue Cheese, Free Range Egg
Sunday Lunch is served between 12 and 3pm every Sunday.
Soup of the Day    /    £7
Homemade soup served with warm crusty bread an
Breaded Smoked Applewood / £7
Fired Breaded Smoked Applewood Cheese served with a Onion Chutney
Breaded King Prawns   /    £7
Served with a Sweet Chilli Dip
For The Table
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Baked Camembert   /    £17
Served with Warm Crusty Bread and Chutney
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Antipasti / £15
A Selection of Cured Meats, Olives, Stuffed Peppers & Warm bread
Your Choice of Meat, All Served with Roast Potatoes, Cauliflower Cheese, Seasonal Vegetables, Yorkshire Pudding and Gravy.
All £20
Roast Beef
Gammon
Turkey and Stuffing
Nutless Roast
Classic Caesar Salad    /    £14
Dressed Cos Lettuce, Anchovies, Croutons and Shaved Grana Padano.
Why not add - Chicken and Smoked Bacon    /    £3.50
Mediterranean Gnocchi Aribiatta    /    £15
Roasted Mediterranean Vegetables and Olives and a Aribiatta Sauce, Topped with Grana Padano and Served with Garlic Bread.
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Fish & Chips    /    £17
Gluten Free Battered Fish, served with chunky chips, garden peas, tartare sauce & wedge of lemon.
All served in a toasted Brioche bun with relish, garnish, chunky chips, onion rings and coleslaw. All £17
Corn Fed Chicken
8oz Beef
Wild Boar
Moving Mountains Vegan Burger
Optional Extra Toppings    /    £1
Smoked Bacon, Double Gloucester Cheese, Blue Cheese, Free Range Egg
Steak Night Every Wednesday Night, 6pm til 9pm
Two 10oz Rump Steaks from Jessie Smiths Served With; Thick cut chips, confit mushroom, roasted vine tomatoes, dressed watercress salad Bottle of house red or white. All for £45
Upgrade to Sirloin or Ribeye
£2pp
Optional Extras £2 Each
Blue Cheese Sauce, Green Peppercorn Sauce, Bearnaise Sauce,
Brace of Free Range Eggs
Availible 1st - 23rd Decmber. Excluding Sundays.
Pre Booking and Pre Orders Required.
2 Courses £30
3 Courses £35
STARTERS
-French Onion Soup, Brie Croutons and Crusty Bread
-Ham Hock Terrine served with Piccalilli and Warm Sourdough Bread
-Classic Prawn Cocktail served with Granary Bread
- Baked Camembert served with Spicy Cranberry Compote and Warm Breads
MAINS
-Roast Turkey with Roast Potaoes, Parsnips, Pigs in Blankets, Stuffing and Seasonal Vegetables & Gravy
-Slow Braised Short Rib of Beef, Served with Roast Potatoes, Yorkshire Pudding, Seasonal Vegetables and a Thyme Jus
-Baked Salmon Fillet with New Potatoes and Creamed Leeks
-Roast Beetroot Wellington served with New Potatoes and a Thyme Jus
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DESSERTS
- Traditional Christmas Pudding and Brandy Sauce
- Homemade Apple and Mincemeat Crumble served with Vanilla Custard
-Vanilla & Biscoff Cheesecake served with Chocolate Sauce and Vanilla Ice Cream
-Selection of Cheese and Biscuits and Chutney
Get in Touch with Us
We look forward to welcoming you to our historic inn and creating memories that will last a lifetime.